There are endless ways to enjoy dulce de leche, making it a delightful addition to your kitchen. Here are some tasty ideas to get you started:

• Cake & Pastry Filling: Its thicker consistency is perfect for piping into cakes, cupcakes, or pastries without losing shape or leaking.
• Decorative Topping: Use it to create beautiful drizzles or swirls on top of cheesecakes, tarts, or pastries, giving your desserts a professional look and flavour.
• Dulce de Leche Layered Desserts: Its density makes it ideal for layered desserts like millefeuille or alfajores, where a firm, flavourful layer of dulce de leche is key.
• Create Dulce de Leche Treats: Get creative! Use it to make dulce de leche brownies, swirl it into ice cream bases, or even whip it into frosting for an added touch of sweetness.
  

Founded in 1947 in Mar del Plata, Buenos Aires, Havanna has established itself as one of Argentina's most renowned brands, celebrated for its exceptional quality and artisanal dedication. From its beginnings as a small bakery, Havanna has grown into an international icon, boasting over 200 coffee shops and numerous distribution outlets across Latin America and Europe.
The brand is particularly acclaimed for its chocolates and its iconic dulce de leche, offering an authentic taste of Argentine heritage to connoisseurs around the world. Havanna not only focuses on the quality of its products but is also committed to creating meaningful connections with its customers, preserving the tradition and legacy of excellence that defines it.

Full cream milk powder (23%), water, sugar, glucose
syrup, skimmed milk powder, natural vanilla flavour.

CONTAINS DAIRY.

Per 100g.

Energy: 1234 kJ / 295 kcal

Fat: 3.4g

of which Saturates: 1.58g

Carbohydrates: 58.2 g

of which sugars: 58.2 g

Protein: 7.5g

Salt: 0.4g

Store in a cool place, once opened keep refrigerated andconsume within 30 days.