Blogs

This Mother’s Day, win the ultimate kitchen game-changer for Mum. A Ninja Dual Zone Air Fryer worth £199.99! Save her hours in the kitchen, make mealtimes effortless, and give her the...

  The Chef's Secret Weapon: Why a Cold Steak Is Your Enemy   In every great steakhouse, long before the doors open and the first order is fired, a quiet...

The Final, Crucial Step: A Chef’s Guide to Resting Your Meat A personal message from Max  I’ve seen it happen a thousand times. A beautiful, sizzling steak, cooked to perfection,...

Cuts, Origin, Ageing & Expert Tips Choosing the right steak should feel exciting, not confusing. Yet for many people, standing in front of a butcher’s counter or supermarket shelf can...

Provoleta Done Properly. Most provolone melts. The right provolone performs. In this in-depth guide, we explain why so many restaurants struggle with oily, collapsing provoleta, and how Auricchio Provolone, imported...

A Taste of Tradition: Why Dulce de Leche is the Star of Pancake Day 2026 The Great British Pancake Day: A Sweet Tradition Pancake Day, or Shrove Tuesday, is a...

Serves 12

Cook Time 20 minutes

Discover the secrets to cooking the perfect Uruguayan Bavette – Vacío at home. Learn how to sear, slice, and serve this flavour-packed Argentine cut with chimichurri, roasted potatoes, and the perfect...

For decades, alfajores have been one of Argentina’s most beloved sweet treats. Soft biscuits, generous dulce de leche, and chocolate coatings have made them a symbol of comfort, nostalgia, and...

Celebrate Valentine’s Day with a luxurious Argentine fillet mignon at home. Our award-winning Black Label Argentine Fillet is 90% pre-trimmed for ultimate convenience, making it simple to portion into medallion...

Celebrate love at home with this romantic steak dinner for two. Featuring tender Argentine ribeye, vibrant chimichurri, and easy cooking tips, it’s perfect for a cosy, memorable Valentine’s night.

How to Cook Argentinian Fillet at Home (The Complete Guide) Casa Argentina Knowledge Centre Argentinian beef fillet is naturally tender, lean, and delicately flavoured. When cooked properly, it delivers a...

Serves 6

Cook Time 20 minutes

or should I say:  Impossibly Creamy Dulce de Leche Cheesecake This baked Dulce de Leche Cheesecake was refined in a professional kitchen and perfected through real customer feedback. Created by...

Serves 12

Cook Time 70 minutes

Win a Year of Casa Argentina – January 2026 This January, every purchase of £75 or more automatically enters you into our biggest giveaway ever.One lucky winner will receive one...

Order early to secure your preferred delivery or collection date. Our last Christmas order cut-off is Friday 19th December 2025, with final deliveries on Tuesday 23rd December. Check our festive...

Recognised by our MP for Outstanding Customer Service, Why This Matters to Us (And To You) I wasn’t expecting it. It was a Friday morning in early November. It was...

And What to Expect from Casa Argentina   When Things Go Wrong, and Why That Matters to Us We live in a world of expectations.Next-day delivery is the norm, even...

A Healthy Argentine Classic with a Modern Twist   In Argentina, Chorizo a la Pomarola is pure comfort in a bowl, a dish that fills the kitchen with warmth and the...

Serves 4

Cook Time 30 minutes

International Dulce de Leche Day: A Sweet Argentine Icon, and Why Ché Leads the Way Published by Casa Argentina | 11 October 2025   What Makes Dulce de Leche So...

Why Casa Argentina Won the 2025 Best Customer Service Award, and What It Means for You A Moment That Defines Who We Are There are rare, magic moments in the...

4 minutes reading time (very valuable) If your menu includes vegetarian or vegan empanadas, there’s an uncomfortable truth you might need to confront. We found out that many empanada discs...

We are delighted to announce that Casa Argentina has been shortlisted as a finalist at the National Entrepreneur Awards 2025, one of the most recognised business events in the UK....

How to Cook Your Empanadas   Your easy guide to baking or frying our authentic Argentine empanadas   THINGS YOU NEED TO KNOW BEFORE COOKING   Our empanadas are raw...

A Star for Sweetness: Ché Dulce de Leche Wins at the Great Taste Awards 2025   We are absolutely delighted to announce that our very own Ché Dulce de Leche has...

A Multi Award Winning Company. Casa Argentina Limited Wins Great Taste Award for Empanadas   Today, we’re beyond proud to share some incredible news with our entire community: Casa Argentina...

From Calf to Culinary Icon Wagyu beef is revered worldwide for its rich marbling, tenderness, and unforgettable flavour. But behind every cut lies a story of careful breeding, dedicated farming,...

Key Questions Answered Wagyu beef is often described as the pinnacle of fine dining. Its luxurious marbling, melt-in-the-mouth texture, and unmatched flavour have made it one of the most sought-after...

The Truth Behind the Sweet Limitations If you've ever asked us why we don’t stock certain beloved Argentine alfajores, like Cachafaz or Guaymallén, you’re not alone. It’s one of the...

We’ve added two new premium delivery options!Need your order by lunchtime or first thing in the morning? Casa Argentina now offers Pre-12 PM and Pre-10:30 AM delivery slots – perfect...

We’re proud to announce that Casa Argentina has been awarded Google’s ‘Top Quality Store’ badge, a recognition given only to merchants who deliver an exceptional shopping experience across delivery, returns,...

Picanha: The Cut That’s Winning Hearts (and BBQs) Across the UK By Max Pistone | Casa Argentina Blog Have You Met Picanha Yet? Let’s be honest, Picanha is one of...

Discover why Dulce de Leche is fast becoming the ingredient of choice for UK food manufacturers, chocolatiers, bakers, and ice cream makers. This in-depth guide explores its unique properties, industrial...

From a Dream to the Finals: What This Recognition Truly Means to Us at Casa Argentina It’s not every day you receive news that stops you in your tracks. But...

Why Casa Argentina Led the Way, and Why Few Follow…   At Casa Argentina, we don’t just sell meat, we tell a story with every cut. One that starts in...

Everything You Need To Know About Wet-Aged Steaks     If you’re searching for tender, flavour-packed beef, there’s a good chance you’ve come across the term wet aged beef, but what...

Ensure you are buying from a trustworthy, reliable online retailer by checking: Customer Reviews and Ratings Verify feedback from previous customers from reliable sources such as Trustpilot or Google. Contact...

How to cook the perfect Ribeye   Whole books have been written on how to cook a perfect steak. Really, though, it boils down to just a small handful of...