Savour the Distinctive Flavour of Argentine Rump Cap

Delve into the rich taste of our Argentine Rump Cap, known in South America as Picaña. This premium cut is celebrated for its succulent fat cap and tender meat, offering a unique combination that makes it a sought-after choice for barbecue enthusiasts and chefs alike.

Why Our Picaña Stands Out:

• Top-Quality Beef: Our Rump Cap comes directly from Argentina, where cattle are raised in ideal conditions to develop the perfect flavour and texture. This cut is known for its generous fat cap that bastes the meat during cooking, creating incredibly juicy and flavourful results.

• Expertly Sealed for Freshness: Upon arrival at our warehouse in London, each piece of Picaña is already vacuum-sealed. This process ensures that the meat stays in a great fresh state, preserving its quality from the moment it leaves Argentina until it reaches your kitchen.

• Perfect for Roasting or Grilling: Argentine Rump Cap is exceptionally versatile. It can be roasted whole to take advantage of the melting fat cap, or grilled over high heat for a crispy, caramelized exterior and a perfectly tender interior.

Cooking Tips:

To maximize the delicious potential of the Picaña, consider the following cooking methods:

• Grilling: Preheat your grill to a high heat. Score the fat cap lightly and season the meat well with coarse salt to enhance its natural flavours. Grill fat-side up first to render the fat slowly, then finish fat-side down to crisp up the exterior.

• Roasting: Roast in a preheated oven at 190°C. Start with the fat cap up, allowing the fat to render and naturally baste the meat throughout the cooking process. Roast to your desired level of doneness, then let it rest before slicing against the grain.

Packaging and Delivery:

We maintain the integrity of our Argentine Rump Cap with high-quality vacuum sealing and robust packaging designed to keep the meat fresh during transport. Our efficient delivery system ensures that your order arrives promptly at your doorstep, ready for cooking.

Order Your Argentine Rump Cap Today:

Experience the authentic taste of Argentine barbecue with our exquisite Rump Cap. Whether it’s for a special occasion or a weekend BBQ, this cut is sure to impress with its rich flavours and tender texture. Buy online now for a convenient and delicious addition to your culinary repertoire.