0208 540 1222
Meet Our Black Label Argentine Fillet Medallion Steak
The Pinnacle of Argentine Beef - Experience the tender elegance of our Black Label Argentine Fillet Medallion Steak, cut from the award-winning full Black Label Fillet, crowned World’s Best Fillet at the 2024 World Steak Challenge. These individually portioned medallions deliver buttery tenderness, exquisite marbling, and rich, nuanced flavour in every bite — the perfect embodiment of Argentine culinary artistry.
Why This Fillet Medallion Is Exceptional
From the Pampas to Your Plate:
Raised on the sprawling Pampas Plains, our Hereford and Angus cattle graze freely on nutrient-rich native grass and grain, drink from pristine water sources, and thrive in a stress-free, open environment. This natural lifestyle creates the fillet’s signature clean, elegant flavour and melt-in-the-mouth tenderness.
Meticulously Finished:
As the cattle reach maturity, they are carefully finished on a grain-enhanced diet, adding subtle marbling and depth of flavour without excess fat. The result is a medallion that is lean, luxurious, and perfectly balanced.
Perfect Portions, Effortless Indulgence:
Each medallion is expertly cut for individual servings, ideal for intimate dinners, elegant plating, or creating a restaurant-quality experience at home. The natural tenderness ensures a flawless sear and consistent cooking every time.
Cooking Tips
Whether pan-seared to golden perfection, lightly grilled, or gently cooked with aromatics and butter, these medallions shine in any preparation. Serve alone, with a delicate sauce, or alongside gourmet sides — every piece is an invitation to savour pure Argentine beef excellence.
Expertly Packaged for Peak Freshness
Each medallion is vacuum-sealed individually and delivered in premium insulated packaging to keep it cold during the delivery process. Thawing during the delivery phase is normal. From pasture to plate, every step is designed to preserve the integrity, flavour, and luxurious texture of this exceptional cut.
Ready to Elevate Your Dining
Order your Black Label Argentine Fillet Medallion Steaks and experience the art of Argentine beef. Perfect for celebrating special occasions, impressing guests, or indulging in a moment of culinary luxury at home.
*This product is frozen. It could begin to thaw out during the delivery process. Therefore, we do not advise refreezing it once you receive it. Please note that the butcher's string used in the imagery is not included. This is for presentation purposes.
Cut To The Steak
Our Black Label Argentine Fillet is a truly premium cut. It's celebrated for its buttery texture and exceptional flavour, which helped it win the World Steak Challenge in 2024. We source it from Argentina's finest cattle, raised on lush, open pastures, ensuring unparalleled quality.
Your order is vacuum-sealed for freshness and packed in an insulated thermal box with ice packs. This keeps the meat chilled for up to 48 hours during delivery to ensure it arrives in perfect condition.
Please note frozen products will begin to thaw during delivery, as our boxes keep items cool but not fully frozen.
We deliver to most of mainland UK (England, Wales, and parts of Scotland).
- Free delivery on orders over £75
- For orders under £75: £6.50
- No delivery to Northern Ireland, Highlands, or Isles
Order before 2:30pm (Mon–Fri) for next-day delivery (Tues–Sat). Standard deliveries arrive between 8am–8pm in chilled thermal packaging.
Want it earlier? Upgrade to: – Pre–12pm delivery – Pre–10:30am delivery (Available at checkout)
On the morning of delivery, you’ll get a text with a 1-hour delivery slot from the courier.
If the cut you purchased is fresh, then yes—you can freeze it. Our thermal boxes are designed to keep products cool during delivery, maintaining a chilled temperature for up to 48 hours in transit.
Please note that our boxes are not designed to keep frozen products fully frozen during transit. Frozen items will begin to thaw once dispatched from our warehouse, even when packed in thermal boxes with ice packs.
If your product is frozen and arrives thawed out, we do not recommend refreezing it. Instead, cook it as soon as possible. After cooking, you can freeze your dish and store it in the freezer for later use.
While some of our meat products have a long shelf life, we don’t recommend storing them in a domestic fridge for that full period. Frequent opening causes temperature fluctuations that can affect freshness.
Our warehouse uses commercial refrigeration to keep meat at the optimum temperature. Once delivered, if you plan to use it within three days, it’s fine to keep in your fridge.
If you won’t cook it within three days, we recommend freezing it to lock in freshness and flavour. When ready to use, thaw the meat in the fridge for 24 hours to keep it cool and safe.
At Casa Argentina, we’re passionate about delivering the highest quality Argentine products with care and exceptional service.
If there’s ever an issue, please contact us within 24 hours of delivery. We’re committed to making it right—quickly and hassle-free.
Every order is more than just a delivery; it’s a connection to the heart and soul of Argentina. Your satisfaction is our priority, and we stand by the quality of our products and service.
Black Label Argentine Fillet Medallion Steak
Serves 1
Click Weight For More Sizes
Free Thermal Box Added £0.00
Meet Our Black Label Argentine Fillet Medallion Steak
The Pinnacle of Argentine Beef - Experience the tender elegance of our Black Label Argentine Fillet Medallion Steak, cut from the award-winning full Black Label Fillet, crowned World’s Best Fillet at the 2024 World Steak Challenge. These individually portioned medallions deliver buttery tenderness, exquisite marbling, and rich, nuanced flavour in every bite — the perfect embodiment of Argentine culinary artistry.
Why This Fillet Medallion Is Exceptional
From the Pampas to Your Plate:
Raised on the sprawling Pampas Plains, our Hereford and Angus cattle graze freely on nutrient-rich native grass and grain, drink from pristine water sources, and thrive in a stress-free, open environment. This natural lifestyle creates the fillet’s signature clean, elegant flavour and melt-in-the-mouth tenderness.
Meticulously Finished:
As the cattle reach maturity, they are carefully finished on a grain-enhanced diet, adding subtle marbling and depth of flavour without excess fat. The result is a medallion that is lean, luxurious, and perfectly balanced.
Perfect Portions, Effortless Indulgence:
Each medallion is expertly cut for individual servings, ideal for intimate dinners, elegant plating, or creating a restaurant-quality experience at home. The natural tenderness ensures a flawless sear and consistent cooking every time.
Cooking Tips
Whether pan-seared to golden perfection, lightly grilled, or gently cooked with aromatics and butter, these medallions shine in any preparation. Serve alone, with a delicate sauce, or alongside gourmet sides — every piece is an invitation to savour pure Argentine beef excellence.
Expertly Packaged for Peak Freshness
Each medallion is vacuum-sealed individually and delivered in premium insulated packaging to keep it cold during the delivery process. Thawing during the delivery phase is normal. From pasture to plate, every step is designed to preserve the integrity, flavour, and luxurious texture of this exceptional cut.
Ready to Elevate Your Dining
Order your Black Label Argentine Fillet Medallion Steaks and experience the art of Argentine beef. Perfect for celebrating special occasions, impressing guests, or indulging in a moment of culinary luxury at home.
*This product is frozen. It could begin to thaw out during the delivery process. Therefore, we do not advise refreezing it once you receive it. Please note that the butcher's string used in the imagery is not included. This is for presentation purposes.
Cut To The Steak
Our Black Label Argentine Fillet is a truly premium cut. It's celebrated for its buttery texture and exceptional flavour, which helped it win the World Steak Challenge in 2024. We source it from Argentina's finest cattle, raised on lush, open pastures, ensuring unparalleled quality.
Your order is vacuum-sealed for freshness and packed in an insulated thermal box with ice packs. This keeps the meat chilled for up to 48 hours during delivery to ensure it arrives in perfect condition.
Please note frozen products will begin to thaw during delivery, as our boxes keep items cool but not fully frozen.
We deliver to most of mainland UK (England, Wales, and parts of Scotland).
- Free delivery on orders over £75
- For orders under £75: £6.50
- No delivery to Northern Ireland, Highlands, or Isles
Order before 2:30pm (Mon–Fri) for next-day delivery (Tues–Sat). Standard deliveries arrive between 8am–8pm in chilled thermal packaging.
Want it earlier? Upgrade to: – Pre–12pm delivery – Pre–10:30am delivery (Available at checkout)
On the morning of delivery, you’ll get a text with a 1-hour delivery slot from the courier.
If the cut you purchased is fresh, then yes—you can freeze it. Our thermal boxes are designed to keep products cool during delivery, maintaining a chilled temperature for up to 48 hours in transit.
Please note that our boxes are not designed to keep frozen products fully frozen during transit. Frozen items will begin to thaw once dispatched from our warehouse, even when packed in thermal boxes with ice packs.
If your product is frozen and arrives thawed out, we do not recommend refreezing it. Instead, cook it as soon as possible. After cooking, you can freeze your dish and store it in the freezer for later use.
While some of our meat products have a long shelf life, we don’t recommend storing them in a domestic fridge for that full period. Frequent opening causes temperature fluctuations that can affect freshness.
Our warehouse uses commercial refrigeration to keep meat at the optimum temperature. Once delivered, if you plan to use it within three days, it’s fine to keep in your fridge.
If you won’t cook it within three days, we recommend freezing it to lock in freshness and flavour. When ready to use, thaw the meat in the fridge for 24 hours to keep it cool and safe.
At Casa Argentina, we’re passionate about delivering the highest quality Argentine products with care and exceptional service.
If there’s ever an issue, please contact us within 24 hours of delivery. We’re committed to making it right—quickly and hassle-free.
Every order is more than just a delivery; it’s a connection to the heart and soul of Argentina. Your satisfaction is our priority, and we stand by the quality of our products and service.
Black Label Argentine Fillet Medallion Steak
And to drink?
