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For a bright-pink toast, a relaxed aperitif or an Argentine sharing table
Tapiz Sparkling Malbec Rosé is a lively, dry sparkling wine that brings a different expression of Argentina’s signature grape to the glass. Expect bright cherry and strawberry character, fine persistent bubbles and a fresh, clean finish: fruity and inviting rather than sweet.
Its small bubbles give the wine a delicate, celebratory feel, while the Extra Brut style keeps the palate crisp and light on its feet. Serve it well chilled when you want something pink, sparkling and refreshing without sacrificing flavour.
Open it before lunch, as an aperitif, or alongside seafood and light dishes. It is also a natural fit for an Argentine-style spread: think vegetable empanadas, burrata or soft cheeses, where its freshness can lift rich, savoury bites.
Why you’ll love it
- Dry, bright and refreshing: Extra Brut means a crisp sparkling style, so the red-fruit flavours stay clear rather than sugary.
- Cherry and strawberry in the glass: a vivid, approachable red-fruit profile for drinkers who enjoy rosé with real flavour.
- Fine bubbles for a proper occasion: persistent, small bubbles bring a delicate, celebratory texture from first pour to last.
- An unexpected side of Malbec: 100% Malbec shows the grape in a fresh pink, sparkling style rather than a still red wine.
- Easy to put on the table: pour as an aperitif or with seafood, light sharing plates and soft cheeses.
The story behind the wine
Tapiz is based in San Pablo, a Geographic Indication in Mendoza’s Uco Valley, with its winery set among the estate vineyards at the foothills of the Andes. This is the place behind the bottle, rather than a generic Mendoza address: the sparkling rosé comes from Tapiz’s San Pablo Estate, at 1,350 metres above sea level.
That elevated setting matters to the style in your glass. Cool mountain nights help the Malbec retain the freshness and aromatic lift that make a sparkling rosé feel poised and lively. Here, those conditions support the wine’s vivid red-fruit character and refreshing finish.
Tapiz is part of the Fincas Patagónicas family and is led by CEO Patricia Ortiz. The producer identifies Fabián Valenzuela as its winemaker of more than 20 years. For this bottle, the team takes estate-grown Malbec in an unusual direction: a traditional-method sparkling wine, with its second fermentation taking place in the bottle and 8 to 10 months on its lees for texture and fine, lasting bubbles.
Wine details
| Detail | Information |
|---|---|
| Producer | Tapiz |
| Grape | 100% Malbec |
| Country | Argentina |
| Region | San Pablo Estate, San Pablo I.G., Uco Valley, Mendoza |
| Bottle size | 750ml |
| Vineyard altitude | 1,350 metres above sea level |
| Style | Extra Brut sparkling rosé |
| Appearance | Bright pink, with fine persistent bubbles |
| Aromas and flavours | Red fruits, cherry and strawberry |
| Palate | Fresh, fruity and balanced, with lively acidity |
| First fermentation | Stainless-steel tanks at 12°C |
| Sparkling-wine method | Traditional method, with second fermentation in bottle |
| Lees ageing | 8 to 10 months on lees |
| Dosage | Extra Brut |
| Closure | Natural cork with wire muzzle |
| Alcohol | 13.8% ABV |
| Serving temperature | Well chilled, around 6 to 8°C |
| When to enjoy | Drink now for freshness and vibrancy |
Cut To The Steak
Your bottle is carefully packed in protective inflatable Air Shock packaging inside an outer box, helping to cushion it in transit so it arrives safely.
Tapiz Sparkling Malbec Rosé comes from the San Pablo Estate in Mendoza’s Uco Valley, Argentina.
This sparkling rosé is made from 100% Malbec grapes.
Yes. It undergoes a second fermentation in the bottle using the traditional method, then spends 8 to 10 months ageing on its lees to develop fine, persistent bubbles and extra texture.
Extra Brut is a dry sparkling-wine style with a low level of residual sweetness. It tastes crisp, fresh and refreshing rather than sweet.
Expect delicate but expressive red-fruit aromas, especially cherry and strawberry. On the palate, it is bright, fresh and fruity, with small, persistent bubbles and a dry finish.
It is excellent as an aperitif and pairs beautifully with seafood, grilled prawns, smoked salmon, vegetable empanadas, burrata, soft cheeses and light charcuterie. It is also a brilliant bottle for a celebration or an Argentine-style sharing table.
For a bright-pink toast, a relaxed aperitif or an Argentine sharing table
Tapiz Sparkling Malbec Rosé is a lively, dry sparkling wine that brings a different expression of Argentina’s signature grape to the glass. Expect bright cherry and strawberry character, fine persistent bubbles and a fresh, clean finish: fruity and inviting rather than sweet.
Its small bubbles give the wine a delicate, celebratory feel, while the Extra Brut style keeps the palate crisp and light on its feet. Serve it well chilled when you want something pink, sparkling and refreshing without sacrificing flavour.
Open it before lunch, as an aperitif, or alongside seafood and light dishes. It is also a natural fit for an Argentine-style spread: think vegetable empanadas, burrata or soft cheeses, where its freshness can lift rich, savoury bites.
Why you’ll love it
- Dry, bright and refreshing: Extra Brut means a crisp sparkling style, so the red-fruit flavours stay clear rather than sugary.
- Cherry and strawberry in the glass: a vivid, approachable red-fruit profile for drinkers who enjoy rosé with real flavour.
- Fine bubbles for a proper occasion: persistent, small bubbles bring a delicate, celebratory texture from first pour to last.
- An unexpected side of Malbec: 100% Malbec shows the grape in a fresh pink, sparkling style rather than a still red wine.
- Easy to put on the table: pour as an aperitif or with seafood, light sharing plates and soft cheeses.
The story behind the wine
Tapiz is based in San Pablo, a Geographic Indication in Mendoza’s Uco Valley, with its winery set among the estate vineyards at the foothills of the Andes. This is the place behind the bottle, rather than a generic Mendoza address: the sparkling rosé comes from Tapiz’s San Pablo Estate, at 1,350 metres above sea level.
That elevated setting matters to the style in your glass. Cool mountain nights help the Malbec retain the freshness and aromatic lift that make a sparkling rosé feel poised and lively. Here, those conditions support the wine’s vivid red-fruit character and refreshing finish.
Tapiz is part of the Fincas Patagónicas family and is led by CEO Patricia Ortiz. The producer identifies Fabián Valenzuela as its winemaker of more than 20 years. For this bottle, the team takes estate-grown Malbec in an unusual direction: a traditional-method sparkling wine, with its second fermentation taking place in the bottle and 8 to 10 months on its lees for texture and fine, lasting bubbles.
Wine details
| Detail | Information |
|---|---|
| Producer | Tapiz |
| Grape | 100% Malbec |
| Country | Argentina |
| Region | San Pablo Estate, San Pablo I.G., Uco Valley, Mendoza |
| Bottle size | 750ml |
| Vineyard altitude | 1,350 metres above sea level |
| Style | Extra Brut sparkling rosé |
| Appearance | Bright pink, with fine persistent bubbles |
| Aromas and flavours | Red fruits, cherry and strawberry |
| Palate | Fresh, fruity and balanced, with lively acidity |
| First fermentation | Stainless-steel tanks at 12°C |
| Sparkling-wine method | Traditional method, with second fermentation in bottle |
| Lees ageing | 8 to 10 months on lees |
| Dosage | Extra Brut |
| Closure | Natural cork with wire muzzle |
| Alcohol | 13.8% ABV |
| Serving temperature | Well chilled, around 6 to 8°C |
| When to enjoy | Drink now for freshness and vibrancy |
Cut To The Steak
Your bottle is carefully packed in protective inflatable Air Shock packaging inside an outer box, helping to cushion it in transit so it arrives safely.
Tapiz Sparkling Malbec Rosé comes from the San Pablo Estate in Mendoza’s Uco Valley, Argentina.
This sparkling rosé is made from 100% Malbec grapes.
Yes. It undergoes a second fermentation in the bottle using the traditional method, then spends 8 to 10 months ageing on its lees to develop fine, persistent bubbles and extra texture.
Extra Brut is a dry sparkling-wine style with a low level of residual sweetness. It tastes crisp, fresh and refreshing rather than sweet.
Expect delicate but expressive red-fruit aromas, especially cherry and strawberry. On the palate, it is bright, fresh and fruity, with small, persistent bubbles and a dry finish.
It is excellent as an aperitif and pairs beautifully with seafood, grilled prawns, smoked salmon, vegetable empanadas, burrata, soft cheeses and light charcuterie. It is also a brilliant bottle for a celebration or an Argentine-style sharing table.
Tapiz Sparkling Malbec Rose - Mendoza 750ml
And to drink?
