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Copeto Peanut Noughat bar x 200g
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Description
Copeto Peanut Nougat Bar is a beloved snack from Argentina, made from roasted peanuts, peanut butter, and sugar. Its smooth, soft and crumbly texture is balanced with crunchy bits of peanuts, giving it a mildly sweet, nutty taste that melts in your mouth. It’s the perfect snack for when you need something quick and delicious.
Originally crafted by Georgalos, the peanut nougat bar has been enjoyed for generations across South America, especially during the Christmas season. Although it's a festive favourite, people love eating it all year round, whether as a sweet treat after meals or shared with friends and family during special moments. It holds a special place in Argentine culture, with its peanut nougat flavour becoming a symbol of celebration.
You can enjoy the Copeto Peanut Nougat Bar straight from the pack or pair it with ice cream or desserts for added crunch. Its small size makes it easy to carry with you for a quick snack. If you’re looking for a traditional treat that offers both taste and history, It's a must-try!
Why You’ll Love Copeto Peanut Noughat bar
Irresistible Texture
Experience a smooth, creamy nougat that melts in your mouth, perfectly blending with crunchy peanuts for a satisfying bite.
Unique Recipe
Made with peanuts and sugar, offering a soft, melt-in-your-mouth texture with a mild, nutty sweetness.
Rich History
A beloved treat in Argentina for over 70 years, tied to family traditions, especially during Christmas.
Versatile Snack
Great as a sweet snack on its own or paired with tea, coffee, or after a meal.
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Want to add a touch of festive joy to your everyday snacking?
Copeto Peanut Nougat is the perfect treat that brings a taste of Argentina into your home. With its rich history and amazing texture, this peanut nougat is not just a snack; it’s a delicious experience waiting to be enjoyed.
At Casa Argentina, we believe in bringing you the best of our culture. Order before 2 PM and receive next-day delivery anywhere in the UK! Plus, take advantage of free delivery on orders over £75 (up to 15 kg). Don't miss out on this delightful experience, try Copeto today!
- Easy Snack: Keep one with you for a quick and tasty snack when you're on the go.
- Enjoy with Drinks: Have it with a cup of coffee or tea for a sweet moment during your break.
- Dessert Topping: Crush it over ice cream or yoghurt for a crunchy, nutty topping.
- Perfect for Sharing: Break into pieces and share with friends or family at any gathering.
- Festive Christmas Treat: Traditionally enjoyed during the holiday season, Mantecol is often served on platters, bringing a sweet touch to Christmas celebrations and gatherings.
Georgalos started in 1939 when Greek immigrant Michalis Georgalos brought his love for sweet treats to Argentina. He created Mantecol, a tasty peanut dessert inspired by halva, that quickly became a favourite in homes across the country. Over the years, the company grew, adding more delicious snacks and breakfast cereals to its lineup. Georgalos is all about quality, using safe ingredients and smart technology to make sure every bite is just right.
After being owned by a big company for 21 years, Mantecol came back to the Georgalos family in 2022. This return means that the product is once again made with love and care in Argentina. Georgalos continues to celebrate its roots, creating sweets that remind people of family gatherings and special moments, especially during Christmas time when Mantecol is a must-have treat on every table.
Peanut paste, glucose syrup, sugar, palm oil, egg white, cocoa powder, emulsifiers: soy lecithin (INS 322), glycerol monostearate & disglycerides, INS 471 acidity regulator: citric acid INS 330 vanilla flavouring.
CONTAINS EGG, PEANUT.
To keep your Mantecol fresh, it’s best to store it in a cool, dry place, away from sunlight. Once you’ve opened it, pop it in an airtight container to prevent it from drying out. Just make sure it doesn’t get moist, as that can spoil the texture.
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