Savoury pasties filled with our classic Argentine beef recipe.
BEEF EMPANADAS
FILLING: Minced beef (80%), white onions, spring onions, red peppers, egg,
salted butter, oregano, cumin, crushed red peppers, sweet paprika, salt and black pepper.
EMPANADA DISCS DOUGH
Flour (66.79%)(Wheat), water, vegetable margarine (Soy Oil and Cottonseed Oil), Salt, Additive (E 322), Preservatives (E 282 and E 202), Acidulant (E 330).
Processed in production lines that also process egg, sesame and dairy products.
FOR ALLERGENS PLEASE SEE INGREDIENTS IN BOLD.