2 x Gluten-Free Pizza Dough Balls x 250g (Frozen)

Authentic Italian-Style Dough – Now 100% Gluten-Free

Bring the taste of Italy to your kitchen with Gluten-Free Pizza Dough Balls, expertly crafted for those who follow a gluten-free lifestyle, without compromising on flavour, texture, or authenticity.

Made using a carefully selected blend of high-quality gluten-free ingredients, each dough ball delivers a light, airy crust with excellent elasticity and digestibility.

Ideal for pizzas, flatbreads or calzones, these dough balls are portioned and frozen for convenience.

Key Features:

✔ 100% Gluten-Free
✔ Frozen & Pre-Portioned into 250g Pizza Dough. 
✔ Easy to Handle – Perfect for Home Cooking or Foodservice
✔ Light, Digestible & Authentic Texture
✔ Suitable for Vegetarians

Preparation Instructions:
Each pack includes clear defrosting and preparation instructions. For best results, remove the dough balls from their packaging while still frozen, as they’re much easier to handle this way. Once defrosted and proofed, stretch and top as desired before baking.

Note: Dough balls may arrive semi-frozen and can be safely refrozen without compromising quality.

Storage Instructions: Store in freezer on delivery or defrost if using within 3 days.

Ingredients: Rice starch, corn starch, water, sea water, potato starch, rice flour, sunflower oil, extra virgin olive oil, legume flour (peas), vegetable fibre (potato, rice, psyllium, flax, lemon, pea), sugar, millet flour, linseed oil cake flour, salt, natural flavours, thickener: hydroxypropyl methylcellulose. Raising agents: glucono delta-lactone, sodium acid carbonate.

Allergy Advice:

All gluten-free products are clearly marked GF. Always check product packaging for full ingredient and allergen information before use.

✅ Buy Online with Next-Day UK Delivery – Your perfect pizza night starts here! 🍕